100% Grass-Fed Cooking Tallow

100% Grass-Fed & Grass-Finished Beef Tallow
Sourced from pasture-raised cattle and gently rendered to preserve natural stability, flavor, and performance for high-heat cooking.

• Scoop directly into a hot pan
• Use for frying, searing, roasting, or baking
• Great for meats, eggs, vegetables, and cast iron cooking
• Stable for high-heat cooking (400°F+)
• Store at room temp or refrigerate for firmer texture

• High smoke point — ideal for frying & searing
• Stable fat that won’t break down under heat
• No seed oils, additives, or processing
• Naturally rich flavor that enhances food
• Reusable after cooking when strained

Is this tallow refined or deodorized?
No. Our tallow is gently rendered to preserve its natural quality without chemical refining or deodorization.

Does it taste like beef?
It has a mild, savory flavor that enhances food without overpowering it, especially when used for frying or roasting.

Do I need to refrigerate it?
Refrigeration is optional. Tallow is shelf-stable, but refrigeration will keep it firmer and extend freshness.

Can I reuse tallow after cooking?
Yes. After frying, strain out food particles and store for reuse.

What diets is this compatible with?
Keto, paleo, carnivore, and clean-eating lifestyles.

What is the ingredient list?
100% Grass-Fed & Grass-Finished Beef Tallow.